| Question: |
What is at hand in the kitchen if nothing is stated about that? |
| Answer: |
Basically, every kitchen is equipped with dishes and cutlery in the number of possible guests and also has an electric oven or gas stove and a refrigerator.
Electric equipment like a coffee machine or toaster are not always available, a stove normally includes two gas or electric plates, baking oven is often available. There is no demand on that, though. | |